Creative and editorial direction for The Gourmand, an award winning, biannual food and culture journal. Founded by Lane & Associates in 2011, the publication held a global readership of 60,000, was sold in more than 400 stores world-wide, and attracted coverage from The New York Times, The Guardian, Die Zeit, and Le Monde. Contributors as varied as Jerry Saltz, Yoko Ono, Gary Indiana, David Shrigley, Milton Glaser, Yayoi Kusama and the Cookie Monster featured in its pages.