Lane & Assoc.

'The Gourmand', Issue 08 — Magazine — (2016)

Published by Lane & Associates Ltd
Editors-In-Chief: David Lane & Marina Tweed
Creative Director: David Lane

Contributing Artists: Gustav Almestål, Brendan Baker, Alexander Coggin, Daniel Evans, Harry Griffin, Matthieu Lavanchy, Benjamin McMahon, Harri Peccinotti, Jake Stangel, Bronia Stewart, Rebecca Toh, Raquel Franco, Niklas Hansen, Jean Jullien, Sam Logan, Mark Long, Leanne MacKay, Nadine Redlich

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Hermès Tie Set

(2017)

Ally Capellino AW17

Campaign (2017)

LG X Series (Director's Cut)

Comercial — LG (2016)

'The Gourmand', Issue 09

Magazine — (2017)

The Runners Journal

Editorial — Nike (2016)

Always Be Open

Christmas Windows — Selfridges (2016)

Ally Capellino SS17

Campaign (2017)

Frieze

Editorial Redesign & Art Direction — (2017)

Hermès Mens Ties SS17

Campaign (2017)

Environmental Impact

Films — Stella McCartney (2016)

A Sensory Collection

Film — Glenmorangie x The Gourmand (2016)

Hermès Mens Scarves SS17

Campaign (2017)

'The Gourmand', Issue 08

Magazine — (2016)

Fast Food

Still Life — Mondial (2016)

Measure for measure

Still Life — The Gourmand (2015)

Dog Eat Dog Take II

Calendar — The Gourmand x Ace Hotel (2017)

A Sensory Collection

Still Life — Glenmorangie x The Gourmand (2016)

Gourmand Grotesque 777 & 888

Typeface & specimen book — The Gourmand (2015)

‘Sammy the Seal gets Fresh’

Magazine / still life — On Pedder, Pedderzine x The Gourmand (2015)

'The Gourmand', Issue 07

Magazine — (2016)

‘The Gourmand’, Issue 06

Magazine — (2015)

ES Magazine

Redesign consultancy (2016)

'Host Beautifully'

Film — Stella Artois (2015)

ES Magazine Fashion Edition

Redesign consultancy & art direction (2016)

‘Window Dressing’

Magazine / still life — On Pedder, Pedderzine x The Gourmand (2015)

Uribe Autumn Winter 15

Campaign — Studio Uribe (2015)

‘Dog Eat Dog’

Still life — The Gourmand (2015)

‘Fruit Stand Cookbook’

Book — Vitsoe & The Gourmand (2014)

‘English Mustard & Scottish Oats’

Campaign — The Gourmand x ESK (2015)

Record Sleeves

Various (2013 -14)

‘The Banquet of the Jellicles’

Photo story — The Gourmand (2015)

Lyles

Restaurant identity — (2015)

‘The Gourmand’, Issue 05

Magazine — (2015)

‘The Artpop Ball’

Tour book — House of Gaga (2014)

‘Bompas & Parr’s Gherkin Chandelier’

Film — Nowness (2014)

The Picnic Bag

Product & Campaign — The Gourmand x Ally Capellino (2015)

‘The Gourmand’, Issue 04

Magazine — (2014)

Gabriel Josopovici ‘Hotel Andromida’ & ‘Infinity’

Book covers — Carcanet (2012/14)

‘Photoworks 21, Collaboration’

Annual — Photoworks (2014)

‘The Gourmand’, Issue 03

Magazine — (2014)

‘The Gourmand’, Issue 02

Magazine — (2013)

Primeur — Restaurant Identity — (2014)

‘Ways To Glow’

Fashion Editorial — Swarovski

‘Have Your Shoe and Eat It’

Magazine — On Pedder, Pedderzine x The Gourmand (2015)

Edible Flowers

Still life — Falcon Enamelware (2012)

Artist Books

Various (2011)

‘Uncommon Ground, Land Art in Britain’ 1966-1979

Book — Hayward Publishing (2013)

‘After the ortolan’

Still life/fashion — The Gourmand (2014)

‘The Gourmand’, Issue 01

Magazine — (2013)

Fruit Stand

Still Life — The Gourmand x Vitsoe (2014)

‘The Gourmand’, Issue 00

Magazine — (2013)

‘No Wave’

Book — Black Dog Publishing (2008)

Lane & Associates is a creative consultancy and content agency founded by David Lane and Marina Tweed. Their award winning work spans creative direction, design, moving image, content and curation. Lane and Tweed are the founders and editors-in-chief of The Gourmand. David is also the Art Director of Frieze.

Represented by minititle
The Hothouse
274 Richmond Road
London E8 3QW

+44 (0)203 598 4215
info@mini-title.com

Lane & Associates Ltd
116 Union Wharf
23–25 Wenlock Road
London N17SE

studio@laneandassociates.co